Step-by-Step Guide to Make Perfect Ray's' ¤ Shrimp & Crab Ceviche ¤ for Dinner Recipe

Ray's' ¤ Shrimp & Crab Ceviche ¤.

Ray's' ¤ Shrimp & Crab Ceviche ¤

Hey everyone, it's John, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, ray's' ¤ shrimp & crab ceviche ¤. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Ray's' ¤ Shrimp & Crab Ceviche ¤ is one of the most favored of current trending meals in the world. It is simple, it's quick, it tastes delicious. It's appreciated by millions daily. Ray's' ¤ Shrimp & Crab Ceviche ¤ is something that I've loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have ray's' ¤ shrimp & crab ceviche ¤ using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Ray's' ¤ Shrimp & Crab Ceviche ¤:

  1. {Get 2 lb of cleaned & devained shrimp.
  2. {Make ready 1 large of package imitation crab.
  3. {Take 12 of roma tomatoes.
  4. {Get 1 of purple onion.
  5. {Take 2 of bunches cilantro.
  6. {Prepare 2 of jalapenos.
  7. {Get 2 of cucumbers.
  8. {Get 6 of limes juiced.
  9. {Make ready 1 of Tapatio hot sauce.
  10. {Take 1 of cusinart for chopping.
  11. {Take 2 tsp of garlic salt to taste.
  12. {Take 3 tsp of salt to taste.

Instructions to make Ray's' ¤ Shrimp & Crab Ceviche ¤:

  1. NOTE:if you don't have a cusinart you can finely chop by hand...
  2. start by cooking your shrimp till pink and done about 6-7minutes. Once done add pot to freezer and let cool water & all..
  3. now if you have the cusinart you'll chop your veggies in half & pulse little at a time rotating salt, then garlic salt. till everything is finely chopped. If your doing by hand finely chop all your veggies and add to a big bowl.Adding a little seasoning at a time (Do not over salt).
  4. now your crab you can pulse that also or shredd by hand or finely chop your choice. Add to mixture.
  5. pulse or finely chop shrimp add into mixture. You can leave some shrimp whole for desired effect. Now add cooled strained shrimp stock to mixture..
  6. now taste for salt.
  7. add lime juice and hot sauce to your liking stir well.
  8. may serve immediately or refridgerate serve with tostada shells or chips.

So that's going to wrap it up with this special food ray's' ¤ shrimp & crab ceviche ¤ recipe. Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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